by gherkinmedia | Oct 30, 2023 | Beef, News
We now offer beef dripping or tallow as some of you may know it. This is not just beef dripping – this is made purely from the kidney suet fat for its excellent health and cooking properties. Part of our ethics and beliefs is to make the most of every part of...
by gherkinmedia | Oct 30, 2023 | Beef, News
Before vacuum packing became cost-effective it was not unheard of to hang the product for 10 days plus. The problem with doing so is that you get product loss through moisture loss, and the meat has to be trimmed extra because of the spoilt product. It goes with the...
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