If this cut sheet is for more than one animal, do you want it boxed separately?

Mince and Diced ($3/kg)

500g packs

750g packs

1 kg packs

Chop Cuts

Thin

Medium (normal)

Thick

Loin Chops Per Pack

Two

Four

Six

Eight

Shoulder Chops Per Pack

Two

Four

Six

Eight

Sausages Per Pack

Six

Nine

Twelve

Shoulders (select up to 2 options)

Chops^

Bone-in Roast Whole

Bone-in Roast Halved

Boned and Rolled Roast ($7.50 per shoulder)^ (+$7.50)

Boned out for: ($7.50 per shoulder)^ (+$7.50)

Shoulder Chop Options

Plain

Marinated(2.50 per shoulder)^

Shoulder Chop Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Shoulder B/R Roast Options

Plain

Stuffed^

Boned out Shoulder Options

Mince or Small Goods (incl. sausages)

Diced

Shoulder B/R Roast Stuffings

Old English Stuffing ($2.50/shoulder) (+$2.50)

Sage and Onion Stuffing ($2.50/shoulder) (+$2.50)

Citrus, Fig and Apricot (GF) ($5.50/shoulder) (+$5.50)

Rib Loin (select up to 2 options)

Chops^

Rack ($7.50 per rack) (+$7.50)

Cutlets ($7.50 per rack)^ (+$7.50)

Noisettes^

Loin Skewers ($7.50 per rib loin)^ (+$7.50)

Boned out for:^

Rib Loin Chop Options

Plain

Marinated ($2.50 per loin)^ (+$2.50)

Rib Cutlet Options

Plain

Marinated ($2.50 per rack)^ (+$2.50)

Rib Loin Noisette Stuffing Options

Plain ($6.50/noisette) (+$6.50)

Mint and Sesame Rub ($7.50/noisette) (+$7.50)

Old English Stuffing ($7.50/noisette) (+$7.50)

Sage and Onion Stuffing ($7.50/noisette) (+$7.50)

Citrus, Fig and Apricot (GF) ($8.50/noisette) (+$8.50)

Rib Loin Skewer Options

Plain

Marinated ($2.50/loin) (+$2.50)

Boned out Rib Loin Options:

Mince or Small Goods (incl. sausages)

Diced

Rib Cutlet Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Rib Loin Chop Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Rib Loin Skewer Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Mid Loin (select up to 2 options)

Chops^

Noisettes^

Loin Skewers ($7.50 per mid loin)^ (+$7.50)

Boned out for:^

Mid Loin Chop Options

Plain

Marinated ($2.50 per loin)^ (+$2.50)

Mid Loin Chop Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Mid Loin Noisette Stuffing Options

Plain ($6.50/noisette) (+$6.50)

Old English Stuffing ($7.50/noisette) (+$7.50)

Sage and Onion Stuffing ($7.50/noisette) (+$7.50)

Citrus, Fig and Apricot Stuffing (GF) ($8.50/noisette) (+$8.50)

Mid Loin Skewer Options

Plain

Marinated ($2.50/loin) (+$2.50)

Boned out Mid Loin Options

Mince or Small Goods (incl. sausages)

Diced

Mid Loin Skewer Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Lamb Flaps (select up to 2 options)

Spare Ribs^

Bone-in Flap

Boned out for small goods

Spare Rib Options

Plain

Marinated ($2.50 per rib)^ (+$2.50)

Spare Rib Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Lamb Legs (select up to 2 options)

Chops^

Roast^

Butterflied incl rump ($7.50 per leg)^ (+$7.50)

Boned out for: ($7.50 per leg)^ (+$7.50)

Dry Cured Manuka Smoked Bacon ($7.50 bone out fee and $9.50/kg) (+$9.50)

NZ Manuka Honey Bone-in Smoked Ham (7.50/kg) (+$7.50)

NZ Manuka Honey Boneless Smoked Ham ($10 bone out fee and $7.50/kg) (+$17.00)

NZ Manuka Honey Boneless Smoked Ham Sliced ($10 bone out fee and $9.50/kg) (+$19.50)

Lamb Leg Chop Options

Plain

Marinated ($2.50 per leg)^ (+$2.50)

Lamb Leg Chop Marinades

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Lamb Leg Roast Options

Whole

Halved

Boned and Rolled Leg Roast ($7.50/leg) (+$7.50)

Lamb Leg Butterfly Options

Plain

Marinated ($2.50 per leg)^ (+$2.50)

Lamb Leg Butterly Marinade

Honey Garlic

Honey, Mint and Rosemary

Oriental Mint (GF)

Bone out Lamb Leg Options

Mince or Small Goods (incl. sausages)

Diced

Lamb Fore Shanks

Keep whole - packaged as a pair

Boned out for:^

Bone out Fore Lamb Shank Options

Mince or Small Goods (incl. sausages)

Diced

Lamb Hind Shanks

Keep whole - package as a pair

Keep attached to leg roast

Boned out for:^

Bone out Hind Lamb Shank Options

Mince or Small Goods (incl. sausages)

Diced

Lamb Neck

Chops

Boned out for Mince or Small Goods (incl. sausages)

Sausages - Min 5 kg batches

Click all that applies. Please note that all our sausages are Gluten Free.

Plain Lamb ($6.95 per kg) (+$6.95)

Breakfast Sausages - Plain ($9.25 per kg) (+$9.25)

Plain preservative free ($8.95 per kg) (+$8.95)

Preservative Free Breakfast Sausages - ($11.25 per kg) (+$11.25)

Flavoured Sausages ($8.95/kg)

Honey, Mint and Rosemary (+$8.95)

Herb and Garlic (+$8.95)

Moroccan (spicy) (+$8.95)

Spanish Chorizo (+$8.95)

Gourmet Sausages

Pumpkin and Feta (GF) ($9.95/kg) (+$9.95)

Spanish Chorizo - 4 Hour Manuka Smoked ($10.95/kg) (+$10.95)

Small Goods - Min 5 kg batches

Click all that applies.

Mince ($3 per kg) (+$3.00)

Lamb Patties ($8.95 per kg) (+$8.95)

Lamb Kofta ($8.95/kg) (+$8.95)

Salami ($13.50/kg) (+$13.50)

Salami - sliced and vacuum packed ($16 per kg) (+$16.00)

Biersticks ($16 per kg) (+$16.00)

Salami Options

Please select either Pepperoni or Garlic and select a Stick Size and Heat:

Pepperoni

Garlic

500g Sticks

1kg Sticks

Mild

Medium

Hot

Sliced Salami Options

Please select either Pepperoni or Garlic and the heat you would like.

Pepperoni

Garlic

Mild

Medium

Hot

Offal ($5 per animal)

Please notify your slaughterer before slaughter date.

Heart (+$5.00)

Liver (+$5.00)

Kidneys (+$5.00)

Dog Bones/Stock Bones

$5 to cut and process (+$5.00)

Total options:
Order total:

Sheep Cutting List

If this cut sheet is for more than one animal, do you want it boxed separately?

Mince and Diced ($3/kg)

Chop Cuts

Loin Chops Per Pack

Shoulder Chops Per Pack

Sausages Per Pack

Shoulders (select up to 2 options)

Shoulder Chop Options

Shoulder Chop Marinades

Shoulder B/R Roast Options

Boned out Shoulder Options

Shoulder B/R Roast Stuffings

Rib Loin (select up to 2 options)

Rib Loin Chop Options

Rib Cutlet Options

Rib Loin Noisette Stuffing Options

Rib Loin Skewer Options

Boned out Rib Loin Options:

Rib Cutlet Marinades

Rib Loin Chop Marinades

Rib Loin Skewer Marinades

Mid Loin (select up to 2 options)

Mid Loin Chop Options

Mid Loin Chop Marinades

Mid Loin Noisette Stuffing Options

Mid Loin Skewer Options

Boned out Mid Loin Options

Mid Loin Skewer Marinades

Lamb Flaps (select up to 2 options)

Spare Rib Options

Spare Rib Marinades

Lamb Legs (select up to 2 options)

Lamb Leg Chop Options

Lamb Leg Chop Marinades

Lamb Leg Roast Options

Lamb Leg Butterfly Options

Lamb Leg Butterly Marinade

Bone out Lamb Leg Options

Lamb Fore Shanks

Bone out Fore Lamb Shank Options

Lamb Hind Shanks

Bone out Hind Lamb Shank Options

Lamb Neck

Sausages - Min 5 kg batches

Flavoured Sausages ($8.95/kg)

Gourmet Sausages

Small Goods - Min 5 kg batches

Salami Options

Sliced Salami Options

Offal ($5 per animal)

Dog Bones/Stock Bones

Additional Comments

Related products

Beef Cutting List

Venison Cutting List

Pig Cutting List