Venison Cut List All goods are vacuum sealed, clearly labeled and frozen down First Name *Last Name *Email Address *Phone *Skinning required? ($60/fellow $70/red) *YesNoIf this cut sheet is for more than one animal, do you want it boxed separately?Mince/Diced if required ($3.30/kg)500g packs750g packs1 kg packsShouldersRoast bone-inBoned and Rolled Roast ($7.90/shoulder)Boned out for ($7.90/shoulder)^Shoulder boned out optionsMince/small goodsDicedLoinsBackstrap^Loin ChopsRack ($7.90/rack)Into trim for Small GoodsBackstrap OptionsWholeHalvedSteaksFilletsWholeDicedInto trim for Small GoodsBack Legs (click all that applies)Steaks ($7.90/leg)Dry Cured Manuka Smoked Bacon ($7.90 bone out and $11.50/kg)Roast Whole bone-inRoast Halved bone-inRoast Boneless Rolled ($7.90/leg)Diced ($7.90 bone out fee)Into trim for Small Goods ($7.90 bone out fee)Biltong ($7.90 + $39/kg dry weight)Flaps/Spare RibsWholeMince/Small goodsNeckNeck ChopsMince/Small GoodsSmall Goods - Min 5 kg batchesSausages^Burger Patties ($9.25 per kg)Biersticks ($17/kg)Salami ($15/kg)^Mince ($3.30/kg)Sausage OptionsPlain ($7.90 per kg)Flavoured - Herb and Garlic ($8.95/kg)Flavoured - Manuka Honey and Hickory ($8.95/kg)Flavoured - Moroccan ($8.95/kg)Flavoured - Boerewors (8.95/kg)Flavoured - Honey Mint and Rosemary ($8.95/kg)Gourmet - Spanish Chorizo ($9.95/kg)Gourmet - Venison and Cranberry ($9.95 per kg)Gourmet - Spanish Chorizo - 4 Hour Manuka Smoked ($11.95/kg)Gourmet - Venison Cheese Kransky - 4 Hour Manuka Smoked ($16.50/kg)Salami Options - FlavourPepperoniGarlicSalami Options - Size500g Sticks1kg SticksSalami Options - HeatMildMediumHotSliced Salami OptionsPepperoniGarlicSliced Salami Options - HeatMildMediumHotDog bones$5 to cut and processAdditional CommentsSubmit
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